Gluten-Free First Class Sandwich Lunch
$25.00 Per Serving
Mini Red Potato “Salat”
A twist on an old-fashioned German favourite with mini red potato, pepper julienne and sweet peas in a creamy red wine caper dressing.
The County Greens
Crisp romaine hearts topped with slivered local apples, sundried cranberries, spiced walnuts and sweet red onion. Served with red wine vinaigrette.
Assorted Gluten-Free Gourmet Sandwich Selection
A selection of Curried Shrimp, Peppered Steak, Roasted Pear and Fennel, Szechuan Tofu Lettuce Wrap, and Salmon Filet. Prepared on a selection of gluten-free wholegrain breads and bagel thins.
Fresh Sliced Seasonal Fruit
Garnished with fresh berries.
Assortment of Gluten-free Fresh Baked Squares and Cookies